Go Back

Super Easy Apricot Energy Balls

Delicious tasting bombs of goodness, bursting with vitamins and minerals such as potassium, calcium, iron, magnesium, vitamin C… and lots of other such yumminess!  Pop a couple in your bag, lunch box or in the car for when you’re on the go and need a quick energy fix.
Print Recipe
Prep Time 5 minutes
In the Fridge 1 hour
Servings: 16 depending on size
Course: Snack
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup raw almonds (unsalted)
  • 1 cup dried apricots
  • 1/2 cup pitted dates
  • 1/4 cup shredded coconut
  • 1/2 tsp ground cinnamon (optional)

Equipment

  • 1 Food processor
  • 1 Mixing Bowl

Method
 

  1. Place all the ingredients into your food processor and pulse until the mixture forms a ball or it's very sticky
  2. Tip the mixture into a bowl and roll into balls - I used a tbsp for each one and got approx 16 out of the mixture
  3. Pop them into the fridge for at least 1 hr - then enjoy! I keep mine in the fridge and have been known to freeze them too! They'll keep in the fridge for at least 10 days ... if they last that long!

Notes

Share the Love on Social Media - Pin this easy vegan recipe on Pinterest, share the link on Facebook for friends and family to see, or post a picture of your creation on Instagram and tag me in!
 
Apricot Energy Balls