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Chickpea Sandwich Filler Cook Vegan Cook

Chickpea Sandwich Filler

An all-time favourite! A delicious sandwich filler made with chickpeas and mayonnaise.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2
Ingredients Method Notes

Ingredients
  

  • 1 can chickpeas - rinsed or 2 cups
  • 2 tbsp vegan mayo bought or home-made
  • 1 tbsp mustard I like dijon
  • 3 stalks celery chopped finely
  • 3 spring onions - finely chopped OR 1/4 red onion
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Method
 

  1. Combine the chickpeas, celery, onions, mayonnaise, mustard, salt and pepper in a bowl.
  2. Pile ontop of chosen sandwich bread or tortillas - or eat as a side dish

Notes

This will keep in the fridge for a few days. Spread it on bread, pile it into pittas, stuff it into wraps, dollop it on baked potatoes … enjoy! 
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